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Response of Escherichia coli to hydrogen nanobubbles:an in vitro evaluation using synchrotron infrar
[期刊论文] 作者：Jinfang LU,Jin ZHENG,Yadi WANG,Jie CHENG,Xueling LI,Jun HU,Bin LI,Junhong Lü,
来源：浙江大学学报（英文版）（B辑：生物医学和生物技术） 年份：2021
Hydrogen (H2)-rich water, an apparent source of molecular H2, is an emerging functional drink with many purported benefits for human health (Yang et al., 2020; Ostojic, 2021). The preventive and therapeutic effects of H2 on various patholog......
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