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[期刊论文] 作者：Feng Li,Wenbo Liu,Jiuyou Tang,,
来源：细胞研究：英文版 年份：2010
包括谷物尺寸和圆锥花序形态学，圆锥花序的建筑学直接决定谷物产量。圆锥花序直立，为在中国的北部分完成理想的植物建筑学被选择，引起了米饭 breeders 的增加的注意。这里，稠密、......
[期刊论文] 作者：Gengmi Li,Jiuyou Tang,Jiakui Zheng,Chengcai Chu,
来源：作物学报:英文版 年份：2021
Rice grain yield is determined by three major"visible"morphological traits:grain weight,grain number per panicle,and effective tiller number,which are affected...
,Significant Improvement of Cotton Verticillium Wilt Resistance by Manipulating the Expression of Ga
[期刊论文] 作者：Yiqin Wang,Chengzhen Liang,Shenjie Wu,Xueyan Zhang,Jiuyou Tang,Guiliang Jian,Gaili Jiao,
来源：分子植物（英文版） 年份：2016
Dear Editor,Verticillium wilt caused by Verticillium dahliae Kleb.is the most destructive disease in cotton-growing areas around the world.The infection signifi...
[会议论文] 作者：Chengzhen Liang,Yiqin Wang,Yana Zhu,Jiuyou Tang,Bin Hu,Linchuan Liu,Chengcai Chu,
来源：中国植物生理与分子生物学学会第十一次会员代表大会暨全国学术年会 年份：2014
Leaf senescence is an integral part of the final stages of plant development,it is not a passive process but a developmentally programmed process that has a str...
[会议论文] 作者：Chengzhen Liang,Yiqin Wang,Yana Zhu,Jiuyou Tang,Bin Hu,Linchuan Liu,Chengcai Chu,Hongkai Wu,
来源：第三届植物代谢国际会议 年份：2014
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[会议论文] 作者：Chengzhen Liang,Yiqin Wang,Yana Zhu,Jiuyou Tang,Bin Hu,Linchuan Liu,Hongkai Wu,Chengcai Chu,
来源：第三届植物代谢国际会议 年份：2014
Leaf senescence is an integral part of the final stages of plant development,it is not a passive process but a developmentally programmed process that has a str...
[期刊论文] 作者：Yuming Lu,Xiao Ye,Renming Guo,Jing Huang,Wei Wang,Jiuyou Tang,Longtao Tan,Jian-kang Zhu,Chengcai Chu,,
来源：分子植物（英文版） 年份：2017
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[会议论文] 作者：Changhui Sun,Qian Qian,Xiaofeng Cao,Chengcai Chu,Jun Fang,Taolan Zhao,Bo Xu,Fantao Zhang,Linchuan Liu,Jiuyou Tang,
来源：2012全国植物生物学大会 年份：2012
Chromatin modifications are known to affect flowering time in the long-day (LD) plant Arabidopsis.However, the role of histone methylation in flowering time...
[会议论文] 作者：Bin Hu,Wei Wang,Shujun Ou,Jiuyou Tang,Hua Li,Ronghui Che,Zhihua Zhang,Xuyang Chai,Hongru Wang,Yiqin Wang,
来源：第十六届全国植物基因组学大会 年份：2015
Rice is a staple food for nearly one-half of world population, 90% of which is grown and consumed in Asia....
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