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[期刊论文] 作者:Ersilia Dolfini,Leda Roncoroni, 来源:世界胃肠病学杂志:英文版(电子版) 年份:2005
AIM: To evaluate the interplay between gliadin and LoVo cells and the direct effect of gliadin on cytoskeletal patterns.METHODS: We treated LoVo multicellular s...
[期刊论文] 作者:Luca Elli,Leda Roncoroni,Maria, 来源:世界胃肠病学杂志:英文版(电子版) 年份:2015
In the last few years, a new nomenclature has beenproposed for the disease induced by the ingestion ofgluten, a protein present in wheat, rice, barley andoats....
[期刊论文] 作者:Luca Elli,Leda Roncoroni,Maria Teresa Bardella,, 来源:World Journal of Gastroenterology 年份:2015
In the last few years, a new nomenclature has been proposed for the disease induced by the ingestion of gluten, a protein present in wheat, rice, barley and oat...
[期刊论文] 作者:Ersilia Dolfini,Leda Roncoroni,Luca Elli,Chiara Fumagalli,Roberto Colombo,Simona Ramponi,Fabio Forlani, 来源:World Journal of Gastroenterology 年份:2005
AIM: To evaluate the interplay between gliadin and LoVo cells and the direct effect of gliadin on cytoskeletal patterns. METHODS: We treated LoVo multicellular...
[期刊论文] 作者:Luca Elli,Federica Branchi,Carolina Tomba,Danilo Villalta,Lorenzo Norsa,Francesca Ferretti,Leda Roncoroni, 来源:World Journal of Gastroenterology 年份:2015
Cereal crops and cereal consumption have had a vital role in Mankind’s history. In the recent years gluten ingestion has been linked with a range of clinical d...
[期刊论文] 作者:Ersilia Dolfini,Luca Elli,Leda Roncoroni,Barbara Costa,Maria Pia Colleoni,Vito Lorusso,Simona Ramponi, 来源:World Journal of Gastroenterology 年份:2005
AIM: To evaluate the effects of gliadin on the oxidative environment in the “in vivo-like” model of a three-dimensional cell culture system. METHODS: LoVo cel...
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