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EVALUATION OF ANTI-INFLAMMATORY ACTIVITY OF 2,4-DI-TERT-BUTYLPHENOL ISOLATED FROM CHEONGKUKJANG, A T
[会议论文] 作者：Eun-Su Han,Hyun-Jin Kim,Mi Jeong Sung,Haeng-Jeon Hur,Jin-Taek Hwang,Min Jung Kim,Hee-Ju Gang,Hye-Jeong,
来源：第十四届世界食品科技大会 年份：2008
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EVALUATION OF ANTI-INFLAMMATORY ACTIVITY OF 2,4-DI-TERT-BUTYLPHENOL ISOLATED FROM CHEONGKUKJANG, A T
[会议论文] 作者：Eun-Su Han,Hyun-Jin Kim,Mi Jeong Sung,Haeng-Jeon Hur,Jin-Taek Hwang,Min Jung Kim,Hee-Ju Gang,Hye-Jeong,
来源：第十四届世界食品科技大会 年份：2008
...
ANTI-OBESITY EFFECT OF METABOLITES ISOLATED FROM CHEONGKUKJANG AND KOCHUJANG, KOREAN TRADITIONAL FER
[会议论文] 作者：Kang,Dae Young Kwon,Min Jung Kim,Hyun-Jin Kim,Hye-Jeong Yang,Eun-Su Han,Won Jun Cho,Jin Tak Hwang,Mi Jeong Sung,
来源：第十四届世界食品科技大会 年份：2008
A variety of metabolites altered or produced from fermentation of Cheongkukjang and Kochujang were isolated,and their functional properties in terms of anti-obesity were investigated.Among the metabol...
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