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Effect of glucose on the soil bacterial diversity and function in the rhizosphere of Cerasus sachali
[期刊论文] 作者：Wenjie Zhou,Xu Qin,Deguo Lyu,Sijun Qin,
来源：Horticultural Plant Journal(园艺学报:英文版) 年份：2021
Most cherry orchards in China have low organic carbon content,though carbon is very important for plant growth.The changes in soil carbon and bacterial diversity were determined after different amounts of 12C-glucose were added to the rhizo......
Effects of Cross-pollination, Self-pollination, and Natural Pollination on Golden Apricot (Prunus ar
[会议论文] 作者：Sijun Qin,Guocheng Liu,He Li,Wenjie Zhou,Deguo Lu,
来源：The XVI International Symposium on Apricot Breeding and Cult 年份：2015
Golden apricot(Prunus armeniaca L.)achieved a fruit setting rate of 62.30%after artificial cross-pollination,compared with 56.77%for natural pollination by bees.Self-pollination produces no fruit,indi...
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