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[会议论文] 作者:Ming-Mao Sun,Sailila E.Abdula,Hye-Jung Lee,Yong-Gu Cho,Young-Chan Cho,Long-Zhi Han,Hee-Jong Koh, 来源:2014中国作物学会学术年会 年份:2014
[会议论文] 作者:Ming-Mao Sun,Sailila E.Abdula,Hye-Jung Lee,Young-Chan Cho,Long-Zhi Han,Hee-Jong Koh,Yong-Gu Cho, 来源:2014中国作物学会学术年会 年份:2014
Rice (Oryza sativa L.) is the staple food for more than half of the worlds population.Each year lots of new rice varieties are being developed and released with high yield, and high resistance to biot...
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