In bright beers,the formation of haze is a serious quality problem,which determines the shelf life.Beer contains a number of barley proteins that are modified chemically and proteolytically during the
Various factors such as biological and environmental factors,harvest method as well as type and length of storage influence characteristics of agricultural products.This is particularly true for fruit
Mangoes are an important commercial crop in many tropical countries.The drying of mangoes is an ideal value-added opportunity for processors in many developing world nations,because the processing req
Antifungal activity and the chemical composition ofChenopodium ambrosioides L.essential oil (EO) are reported.EO was evaluated at 0.3,0.1 and 0.05% against Aspergillusflavus,A.glaucus,A.niger,A.ochrac