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5. Erythrocyte n-3 Fatty Acids,and the Risk of Developing Chronic Kidney Disease:A Prospective Cohort S

Erythrocyte n-3 Fatty Acids,and the Risk of Developing Chronic Kidney Disease:A Prospective Cohort S

来源 :第十二次全国营养科学大会 | 被引量 : 0次 | 上传用户：waich19870625

【摘 要】

：

Objectives Chronic kidney disease(CKD) has become one of public health burden and accounted for 10.8 ％in adult Chinese.N-3 fatty acids were suggested to be beneficial for renal damage by animal experi

【作 者】

：

Liu Gang Sun Liang Lin Xu 

【机 构】

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From the Key Laboratory of Nutrition and Metabolism,Institute for Nutritional Sciences,Shanghai Inst

【出 处】

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第十二次全国营养科学大会

【发表日期】

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2015年5期

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Objectives Chronic kidney disease(CKD) has become one of public health burden and accounted for 10.8 ％in adult Chinese.N-3 fatty acids were suggested to be beneficial for renal damage by animal experiments and limited cross-sectional population study.

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