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EFFECT OF FORCED MIXING OF BACTERIORHODOPSIN SUSPENSION AND HEXANE IN THE FORMATION OF STABLE LANGMU
【机 构】
：
DepartmentofPhysics,UniversityofMalaya,50603KualaLumpur,Malaysia
【出 处】
：
International Meeting on Frontiers of Physics 2009(第三届国际物理前沿
【发表日期】
：
2009年1期
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