Pot experiments were carried out to investigate the effects of amendment on the soil organic matter content, pH, microbial quantity, Cd uptake, and nutritional quality of cherry radish (Raphanus sativus L.var.radculus pers) planted in two levels (2 mg·kg-1 and 4 mg·kg-1) of Cd-contaminated soil in which different concentrations of amendments (0, 600, 900, and 1200 mg·kg-1)were added.