炮制与中药的关系炮制多途径作用于中药,可以制其形、染其色、消其毒、理其气、辅其昧、顺逆其归经、引托其升降浮沉,不仅从量上,而且从质上改变着中药的性能。一、炮制对中药形、色、气、味的作用:要使药材用于人体,首先必须要有一定的剂型,如汤、酒、膏、丹、丸、散等,炮制正是这些剂型制备的前身。“煅者去坚性,”绝大多数矿物类药材煅后质地均变脆易于研碎。如代赫石煅后或小块而易煎出药效,炉甘百煅后水飞能眼用,油制可使骨类药材酥脆,象虎骨油酥而脆断。中药炮制可使众多中药成为饮片,而利于汤剂的煎煮。药材切片后利于分剂量,表而积增大,有效成分易于煎出。天然药物有的腥臭难闻,苦涩难 The relationship between concocting and traditional Chinese medicines has many ways of contributing to traditional Chinese medicine. It can make its shape, dye its color, eliminate its poison, regulate its qi, and complement its abilities. And qualitatively changes the performance of traditional Chinese medicine. First, concocting the role of Chinese medicine shape, color, gas, taste: To make herbs for the human body, we must first have a certain dosage form, such as soup, wine, cream, Dan, pills, powder, etc., is the preparation of these formulations The predecessor. “The calciners are tough,” and most of the mineral medicines are brittle and easy to grind. Such as dehiscence calcined or a small piece and easy to fry medicine effect, furnace Gan calcinated water fly can eye, oil can make bone medicine crisp, like tiger bone crisp and brittle. The use of Chinese medicine can make many traditional Chinese medicines a decoction, which is conducive to decoction of decoction. After medicinal herbs are sliced, it is beneficial to separate doses, the volume of the table increases, and the active ingredients are easy to fry. Some natural drugs are bad smelling, bitter hard