我国野生食用菌在海外深受欢迎,销量逐年增加,已成为创汇拳头产品,尤其是日本和韩国要货量大,其价格远远高于人工食用菌。这些野生食用菌主要有松茸、裂褶菌、紫丁香菇、亚侧耳、竹荪、黑离褶伞等。我国松茸在日本市场视为高档保健食品,誉为“山上的金 China’s wild edible fungi are very popular overseas, and sales have increased year by year. It has become a key product for foreign exchange earning. In particular, Japan and South Korea have large quantities of goods and their prices are much higher than those of artificial edible fungi. These wild edible fungi mainly include Tricholoma matsutake, Schizophyllum, Lilac mushroom, sub-ear ear, bamboo shoots, and black pleated umbrellas. China’s matsutake is considered as high-grade health food in the Japanese market, and is known as “gold on the mountain”