角竹(Phyllostachys fimbriligula Wen.)是以产笋为主的笋、竹两用新竹种。笋味鲜美,营养丰富,据分析,笋的含糖量为34.45％(全干基础,下同)还原糖10.82％、粗蛋白质27.74％、氨基酸6.90％(其中谷氨酸含量2.28％)、淀粉1.76％。笋期在4月底至5月上旬,这时正值毛竹笋下市,市场蔬菜淡季。角竹笋产量高,据我们定点记载,在集约经营的八家科技户0.084公顷地上,1983年产笋2612公斤,折合每公顷年产31095公斤。竹材可作农具柄、 Bamboo (Phyllostachys fimbriligula Wen.) Is the bamboo shoots mainly bamboo shoots, bamboo dual-purpose bamboo species. According to the analysis, the sugar content of shoots is 34.45% (dry basis, the same below) 10.82% of reducing sugar, crude protein 27.74%, amino acid 6.90% (glutamic acid content 2.28%), starch 1.76%. Shoots at the end of April to early May, when the market is under the bamboo shoots, the market vegetable off-season. According to our fixed records, in the intensive operation of eight science and technology households 0.084 hectares of land, bamboo shoots in 1983 2,612 kg, equivalent to an annual output of 31095 kg per hectare. Bamboo can be used as agricultural tools handle,