年节里有许多习俗和味道;土头碗是年节里的味道之一。在衡阳人的记忆里,土头碗是家家丰衣足食的晴雨表,是户户办喜事的重头戏,是浓浓年节里的一首劲歌。人们忘不了土头碗,也不会忘记在春节里吃上这道菜。许多人仍是记住年节里的这个符号。衡阳人对它熟稔不过,也是情有独钟了。还没过闻鸡起舞的鸡年正月,我与平时难得相聚的亲戚朋友们在农饭店两次吃上了土头碗。这是我们与客人的必点菜:第一次,一外地亲戚照单点菜时,发 There are many customs and tastes in the year, and the earth bowl is one of the tastes of the year. In the memory of Hengyang, the earth bowl is a barometer of every family’s clothing and clothing, is the highlight of every household to do a happy event, is a strong year in a strong song. People can not forget the earth bowl, will not forget to eat this dish in the Spring Festival. Many people still remember this symbol in the New Year. Hengyang people familiar with it, however, is also a soft spot for the. I have not heard of the chicken rooster in the first lunar month, and I rarely get together with relatives and friends in the hotel twice to eat in the soil bowl. This is a must-order for us and our guests: For the first time, when a relative in the field orders a la carte, it’s time to send