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《中华人民共和国动物防疫法》根据新的形势需要,在总结过去实践经验的基础上进一步明确了相关制度,对动物防疫活动的管理、预防、控制和扑灭动物疫病,促进养殖业的发展,维护公共安全具有重要意义。经过一年的实践,笔者认为该法在实施过程中存在以下几个问题。1 存在的问题1.1 该法所调整的动物产品范围第二条“动物产品指动物的肉、生皮、原毛、绒、脏器、脂、血液、精液、卵、胚胎、骨、蹄、头、角、筋以及可能传播动物疫病的奶、蛋等”。该法所指的可能传播动物疫病的奶、蛋,概念不够明确。实施动物检疫,并出具检疫证明属行政许可的范畴,如果对奶、蛋实
The Animal Epidemic Prevention Law of the People’s Republic of China, based on the needs of the new situation, further clarified the relevant systems on the basis of summing up past practical experience, and provided guidance on the management of animal epidemic prevention, prevention, control and suppression of animal epidemics, promotion of the development of aquaculture and maintenance Public safety is of great importance. After a year of practice, I believe that the law in the implementation process there are several problems. 1 Existing problems 1.1 The scope of animal products regulated by this Law Article 2 “Animal products refer to the animal meat, raw hides, wool, cashmere, organs, lipids, blood, semen, eggs, embryos, bones, hoofs, Horns, tendons and may spread animal diseases, eggs, etc. ”. The law refers to the possible transmission of animal diseases of milk, eggs, the concept is not clear enough. The implementation of animal quarantine, and issued a quarantine certificate is an area of administrative licensing, if the milk, egg