本文对安慰食品在性别、年龄、文化等方面的偏好差异作了具体的阐述,并对其差异的原因进行了初步探讨,这对医院对于安慰食品的选择与使用,公司对于相关产品的研发,以及人们对安慰食品的认识与选择,培养健康的饮食习惯,都有很深刻的实践指导意义。 This article elaborates on the preference differences of comfort foods in terms of gender, age, culture and so on, and makes a preliminary study on the reasons for the differences. This is of great significance for the hospital to choose and use food for comfort foods, As well as people’s understanding of food comfort and choice, to develop healthy eating habits, have a very profound practical guidance.