早稻是我国重要的一季粮食作物 ,然而 ,早籼稻米的品质都不如人意。过去 ,早籼米质过硬 ,近几年有关单位进行了改良 ,选育了一些优良品种 ,一些关键性的稻米品质指标也达到了部颁优质米一、二级标准 ,但在口感上给人的感觉是太软、太粘 ,不能完全符合南方稻区喜食籼米人群的口 Early rice is an important quarter of China’s food crops, however, the quality of early indica rice is unsatisfactory. In the past, the quality of early indica rice was excellent. In recent years, relevant units have been improved and some excellent varieties have been selected. Some of the key rice quality indicators have also reached the ministerial standards of quality rice, secondary and secondary, but they are taste-giving Feeling is too soft, too sticky, can not fully meet the southern rice area to eat indica rice population mouth