枝组是果树结果的主要部位,是实现果树稳产优质的重要基础保证。因此,必须使其更加趋于合理。培养结果枝组,要结合果树冬剪,综合运用截、疏、缓、缩等多种修剪技术手段,才能保证实现。其具体方法是: 一、截截的目的在于多出分枝、出果枝,促进果树的营养生长,剪截量一般以全树枝组的20-25%为宜。但剪截不可盲动,要区别果枝的具体情况而异:壮枝在壮芽上剪截;弱枝不剪截;旺枝在盲节上剪截。二、疏疏是对密、挤处的结 Zhizu group is the main part of the result of fruit tree and it is an important basic guarantee to realize stable and high quality of fruit tree. Therefore, it must be made more rational. Cultivation results Zhizu, combined with the winter fruit tree scissors, the comprehensive use of truncated, sparse, slow, shrinking and other pruning techniques, can we ensure that. The specific methods are: First, the purpose of truncation is to more branches, a fruiting branch, and promote the growth of fruit trees, cut the cut is generally the whole branch group of 20-25% is appropriate. However, the cut can not be blindly cut, to distinguish between the specific circumstances of fruiting branches: strong branches cut in strong buds; weak branches do not cut off; Mong branches cut in the blind section. Second, sparse is dense, crowded place knot