可能是对糖精等化学合成的甜味剂的恐惧,一些发达国家出台了有关措施,限制糖精的使用量,有的甚至禁止使用。而我国也强行关闭一些糖精生产企业,限制产销量。一时间,寻找和开发生产天然甜味剂,取代化学合成类甜味剂,成为全球甜味剂行业共同关注的焦点。 而木糖醇与赤藓糖醇无疑成为焦点中的焦点。 May be the sweeteners such as saccharin chemical synthesis fear, some developed countries introduced the relevant measures to limit the use of saccharin, and some even banned. Our country also forcibly closed some saccharin manufacturers, limiting production and sales. For a time, looking for and developing and producing natural sweeteners instead of chemically synthesized sweeteners has become a common focus of the global sweetener industry. The xylitol and erythritol will undoubtedly become the focus of the focus.