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本文介绍了“吉引87—B薄皮黑穗醋栗”的选育过程,品种特征特性及栽培技术要点。1.该品种抗寒性强,冬季不埋土防寒可安全越冬;2.较抗白粉病,比其余参试品种感病指数低;3.果粒整齐,熟期一致,便于采收;4.早期丰产,二年结果,三年生平均公顷产11 952公斤,四年生平均公顷产15 000公斤,最高公顷产达23 976公斤。该品种适应性强,适于在吉林省各地栽培。
This article describes the “Ji lead 87-B thin black currant,” the breeding process, the characteristics of varieties and cultivation techniques. 1. The cold hardiness of the species is strong, the winter is not buried cold can be safe to wintering; 2. More resistant to powdery mildew than the rest of the tested varieties of low susceptibility index; 3. Fruit neat, mature, easy to harvest; 4 In the early years of high yield, the result for the second year was 11 952 kilograms per hectare for three-year peasants, 15 000 kilos for four-year peasants and 23 976 kilos for hectares. The variety adaptability, suitable for cultivation in Jilin Province.