论文部分内容阅读
茶叶的抗癌作用（二）张国营，孙玉萍（安徽农业大学２３００３６）（合肥电子研究所２３００００）一、茶叶抑制肿瘤发生的生化机理根据大量的研究结果可以看出：茶叶抑制恶性肿瘤变化及其生长作用主要是由于茶叶中多酚类物质的生物活性。茶多酚影响癌变最有价值的特性可...
The anti-cancer effect of tea (II) Zhang Guoying, Sun Yuping (Anhui Agricultural University 230036) (Hefei Institute of Electronics 230000) 1. The biochemical mechanism of tea inhibiting tumorigenesis According to a large number of research results, it can be seen that tea inhibits the changes of malignant tumors and The growth is mainly due to the biological activity of polyphenols in tea. The most valuable properties of tea polyphenols affect cancer...