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向社会公示餐饮经营单位的卫生情况,强化社会监督,让消费者做到知情消费,是促使餐饮业主自觉自律、诚信经营和提高卫生监督执法效能的行之有效的举措之一。根据卫生部开展餐饮业卫生监督公示制度试点工作的要求,我市于2007年8月17日正式启动餐饮业卫生监督公示工作,在全市开展
It is one of the effective measures to promote self-discipline and honesty of restaurant owners and improve the effectiveness of health supervision and law enforcement by publicizing the hygiene condition of catering business units, strengthening social supervision and letting consumers make informed consumption. According to the requirements of the Ministry of Health to carry out the pilot work of public health supervision system of the catering industry, the municipality formally started the publicity work of health supervision of the catering industry on August 17, 2007 and carried out in the whole city