选梅吃梅,既要吃出文化,还要吃出科学。吃出科学,保证卫生与健康,则需要从农业地球化学出发了。我们以国家地理标志的某杨梅为例,说说如何科学地选择杨梅等问题。从望梅止渴与选梅吃梅说起望梅止渴,对于今人也好,对于古人也罢,可望而不可吃,可谓春天里许多人的一块心病。“渴心先止,惟有杨家梅可喜。”南宋词人沈瀛,家居浙江湖州,可能是吃遍了无数家的杨梅,才知道谁家的杨 Select plum plum, it is necessary to eat culture, but also eat science. To eat science, health and health, you need to start from the agricultural geochemistry. We take the example of a certain geographical spot of Yangmei to talk about how to choose the Yangmei scientifically. From looking forward to plum thirst and plum pick plum plum thirst, for today, for the ancients worth mentioning, is expected to be edible, can be described as many people in spring a heartbeat. “Crazy heart first, only Yang Jiamei gratifying.” Southern Song Dynasty scholar Shen Ying, home Huzhou, Zhejiang, may be eating numerous Myrica, I know who Yang