论文部分内容阅读
临床资料:3例中,男1例,女2例。年龄分别为24、25及20天。均因食入久置之白菜水后皮肤、粘膜紫绀入院。3例患儿菜水煮沸后放置时间分别为10、14及18小时。食入菜水量数不等。食入久置菜水后至发病时间分别为3、5及4小时。主要临床表现为反应低下、全身皮肤粘膜灰蓝紫绀,呼吸稍快,心肺无异常发现。测血红蛋白分别为12、15、8g/dl。根据病史及临床表现及时作出诊断后,3例均给予静脉推注维生素C1.0～1.5g。并输注15％葡萄糖液,2例给予吸氧,利尿剂等治疗。1～2小时后青紫逐渐减退,精神状态恢复。
Clinical data: 3 cases, 1 males and 2 females. The ages are 24, 25 and 20 days respectively. All due to ingestion of long after the cabbage water skin, mucosal cyanosis admitted. Three children with boiled water after the laying time were 10,14 and 18 hours. Intake of vegetables ranging from the amount of water. Ingestion into the water for a long time after onset of onset were 3,5 and 4 hours. The main clinical manifestations of low response, systemic skin mucosa gray blue cyanosis, breathing slightly faster, no abnormal heart and lung findings. Measured hemoglobin were 12,15,8 g / dl. According to medical history and clinical manifestations in time to make a diagnosis, 3 cases were given intravenous vitamin C 1.0 ~ 1.5g. And infusion of 15% glucose solution, 2 patients given oxygen, diuretics and other treatment. 1 to 2 hours after the purple gradually diminished mental status recovery.