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1.选用抗病品种为消灭种子上的病菌，播种前要进行种子处理，常用温汤浸种法。即先用清水洗净种子，后用55℃温水浸种10分钟，再放入冷水中冷却，然后催芽播种。2．轮作与选地选择排水良好的地块，实行2－3年轮作，避免与头一年辣椒茬相邻种植。3．合理密植定植密度以成株期枝
1. Selection of disease-resistant varieties for the elimination of germs on the seeds, seed treatment before planting, commonly used warm soup soaking method. That is, first wash the seeds with water, after soaking with 55 ℃ warm water for 10 minutes, then cooled in cold water, then germination sowing. 2. Crop rotation and selection of well-drained plots, the implementation of 2-3 years of rotation, to avoid the first year of planting pepper next to stubble. 3. Reasonable density of planting density in order to plant branches