转基因食品(Genetically modified foods)上市已有5个年头,但在最近一年里,对其安全性的辩论愈演愈烈,闹得整个世界沸沸扬扬,各国政府也纷纷采取措施,限制转基因食品上市。我国由于转基因食品上市量很少,还未引起公众对这场事关人民身体健康和大自然生态平衡的大辩论的重视。笔者参考最近国内外的报导,撰写此文,以飨读者。 Genetically modified foods have been on the market for five years. However, in recent years, the debate on its security has intensified and the entire world has been in full swing. Governments have also taken measures to limit the listing of genetically modified foods. In our country, due to the small quantity of genetically modified foods listed, the public has not been given much attention to this grand debate about the people’s health and the ecological balance of nature. I refer to recent reports at home and abroad, write this article to readers.