“冬吃萝卜夏吃姜,不用医生开药方”“萝卜进城,医生关门;萝卜上市,医生没事”等说法在我国民间广为流传。这些足以说明萝卜存在一定的药用价值,现在就让我们一起来认识一下白萝卜。你知道我们通常吃的白萝卜是植物的哪一部分吗?答案是白色的肉质根部分。白萝卜,是十字花科的植物,属于根茎类植物。人们种植白萝卜至今已有千年历史,它在饮食和中医食疗方面被广泛运用。白萝卜生熟皆可 “Winter eat radish summer eat ginger, doctors do not prescription” “radish into the city, the doctor close the door; radish listing, the doctor nothing” and so on in our country is widely circulated. These are enough to explain the radish there is a certain medicinal value, let us come together to understand the white radish. Do you know what part of the plant we usually eat white radish? The answer is white fleshy root part. White radish, is a cruciferous plant belonging to rhizomes. White radish has been cultivated for thousands of years and is widely used in diet and traditional Chinese medicine. White radish raw and cooked can be