在1990年对虾养殖的中后期,东台市第二水产养殖公司4000多亩水面的对虾先后不同程度地患了聚缩虫病、黑鳃病、烂鳃病、孤菌病,病势蔓延迅速,受灾严重的面积占放养面积的50%以上。为了抑制虾病发展、蔓延,我们在添换水、增加饵料营养的同时,根据《对虾养殖新技术》 In the middle and later stages of shrimp farming in 1990, about 4,000 mu of water surface shrimp from Dongtai No.2 Aquaculture Company suffered from various diseases such as polytrichiasis, gill disease, rotten gill disease and pathogenic bacteria, Serious area accounted for more than 50% of stocking area. In order to inhibit the development of shrimp disease, spread, we add water, increase food nutrition at the same time, according to “shrimp farming new technology”