日本红是中科院１９９５年从日本引进的大果型草莓新品种。该品种生长势强，植株健壮，根系发达，叶大而肥厚，叶柄短，花朵大，适应性广，耐寒性强，高抗灰霉病、病毒病，轻感白粉病，对气候、土壤条件要求不严。果实大，一般单果重４０～６０，最大单果重１０５ｇ，圆锥形， Japanese red is the Chinese Academy of Sciences in 1995 introduced from Japan’s new large-fruit strawberry varieties. The varieties grow strong, robust plants, developed root system, leaf large and hypertrophy, short petiole, large flowers, wide adaptability, strong cold tolerance, high resistance to gray mold disease, virus disease, light powdery mildew, climate, soil conditions Not strict requirements. Large fruit, usually single fruit weight 40 ~ 60, the largest fruit weight 105g, conical,