民用省柴灶是否好烧、省柴，关键在于炉膛的设计是否合理，而炉膛的形状与锅的形状是紧密相连的，炉膛设计参数的理论分析和试验研究已有报道，而锅的研究目前仅限于对锅材料的研究。因此，对现有锅形进行调查分析，通过试验优化民用锅形多数，使锅形的设计从经验型走向理论型 The key to the design of the hearth is whether the firewood is good or not, and the shape of the hearth and the shape of the hearth are closely connected. The theoretical analysis and experimental research on the design parameters of the hearth have been reported. However, Only for pot material research. Therefore, the existing pot-shaped investigation and analysis, through the trial optimization of the majority of pot-shaped pot, so that the pot-shaped design from the empirical type to the theoretical type