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螺蛳粉是广西柳州最著名的小吃,融合酸、辣、鲜、爽、烫各味且独特风味。它选用的是柳州特有的软滑爽口的米粉,加上酸笋、木耳、花生、油炸腐竹、黄花菜、鲜嫩青菜等配料及浓郁适度的酸辣味和煮烂螺蛳的汤水调合而成,因有奇特鲜美的螺蛳汤,被很多食客所喜爱。底料制作步骤第一步:把新活的螺蛳放在水中净养一天,然后用清水煮一下;第二步:配料,别看只有小小一碗,里面却加入了20种中草药;
Loofah powder is the most famous snack in Liuzhou, Guangxi, which combines sour, spicy, fresh, cool, hot and unique flavors. It is made of Liuzhou’s unique soft and smooth rice noodles, with sour bamboo shoots, fungus, peanuts, fried yuba, lily, fresh vegetables and other ingredients and moderate moderate hot and sour sauce and boiled snail soup mix , Because of the unique delicious snail soup, loved by many diners. The first step: the new living snail on the water net cultivation day, and then boiled about; Step two: ingredients, do not look at only a small bowl, which has been added to 20 kinds of Chinese herbal medicine;