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年,是中国情怀,是华夏传统,是家的诠释。游子归来,亲友相聚,享阖家之喜,品锦食美味。有家的味道才叫年,年的味道尽在那片华灯熠熠。为此青岛香格里拉大酒店中餐行政总厨高德亮与其经验丰富的厨艺团队倾情推出味浓情更浓的年夜饭。品众菜系之精华,加之以考究的制作工艺,独具匠心地将菜品融合创新元素,使“老经典”新演绎,缔造感官和味蕾的双重惊喜。除夕夜,全家团圆的时刻,你在青岛香格里拉大
Years, is the Chinese feelings, is the Chinese tradition, is the home interpretation. Youzi return, relatives and friends together, enjoy the joy of family, food Kam delicious food. The taste of home is called year, the taste of the year in that piece of Chinese lamp. To this Shangri-La Hotel, Qingdao, China Executive Chef Gao Deliang and his experienced team of chefs pour passionate flavor thicker New Year dinner. Pinnacle cuisine of the essence, coupled with exquisite production process, originality fusion dishes dishes elements, so that “old classic” new interpretation, to create a sense of taste and taste of the double surprise. New Year’s Eve, the family reunion, you are Shangri-La in Qingdao