食用菌深层培养技术,目前虽然未普遍用来生产产品,但用于制原种、栽培种已显示出很多优越性.生产中由于培养基选用不当,严重妨碍菌丝生长发育已鲜为人知.为此,我们试用几种培养基配方,选择最优者为深层培养技术在制种上广泛推广应用提供参考.一、材料与方法(一)供试菌种平菇推广1号,引自新疆农垦科学院;香菇8001;猴头.后两者引自江苏省农科院.(二)液体培养基①马铃薯20%,蔗糖2%,磷酸 Edible fungi deep culture technology, although not commonly used to produce products, but for the original seed, cultivated species has shown many advantages.In production due to inappropriate selection of medium, seriously hinder mycelial growth and development has been little known. To this end, we try several medium formula, the best choice for the deep culture technology in the seed widely used to promote the application of reference.First, materials and methods (A) for the test strain mushroom promotion 1, from Xinjiang Academy of Agricultural Sciences; mushrooms 8001; Hericium. The latter two from the Jiangsu Academy of Agricultural Sciences. (B) liquid medium ① potato 20%, 2% sucrose, phosphoric acid