作者所在医院创立于1977年,经过14年对护理业务的完善,目前已把8个以往属于护理业务的工作转让给其它部门,现将由其它部门承担的工作与结果做一介绍。营养科:配餐工作规定由饮食部门实行委托制,护士代之负责下述工作:(1)与营养士研究符合每位患者的菜谱及形态;(2)适当协助患者进食和观察进食状况(进食量、种类、方法);(3)研 The author’s hospital was established in 1977. After 14 years of improvement in the nursing business, 8 jobs that previously belonged to the nursing service have been transferred to other departments. The work and results undertaken by other departments will now be introduced. Nutrition Section: Provisions for catering work are entrusted by the catering department. The nurses are responsible for the following tasks: (1) Studying with the dietician in accordance with the recipe and form of each patient; (2) Assisting the patient in eating and observing the eating status (feeding) Quantity, type, method); (3) Research