汉堡牛扒是德国名菜之一.据传,十八世纪中叶,德国汉堡一家医院的营养师,为了增加病员的营养,创制出一种以牛肉为主料的圆形饼.这种饼是将剔去筋膜的鲜嫩牛肉磨成肉糜,配以鸡蛋、牛奶、洋葱等拌匀后做成饼,用油煎熟,放上一只煎蛋,旁边再放些诸如炒土豆片、炸土豆条、炒胡萝卜和炒青豆之类的蔬菜即成.吃起来香酥鲜嫩,深受病员欢迎,这就是后来闻名世界的汉堡牛扒. Hamburger steak is one of the German dishes.According to the legend, in the middle of the eighteenth Century, nutritionist at a hospital in Hamburg, Germany, in order to increase the patient’s nutrition, to create a beef-based round cake.This cake is Will be ticking fascia fresh beef ground into meat, served with eggs, milk, onions and other mix made after the cake, fried with oil, put a fried egg, next to put some such as fried potato chips, fried potatoes Strips of carrots and vegetables such as fried green beans Serve crisp and tender, welcomed by patients, this is the world-famous Hamburg steak.