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一九八二年中商部、四川省土产果品公司正式下达我司红桔贮藏保鲜中试任务100吨,调出50吨。我们在八二年中试成功的基础上,进行了可行性试验,另外也作了一些小试验。于八三年一月十七日调运完毕,现将试验结果总结于后: 一、材料和方法:试材为火红袍果实,采自渠嘉公社天仁、双江两个大队,五个生产队的20~40年生桔树,于82年11月5~13日采果,用防腐保鲜剂“桔腐净”和“保果灵”当日或次日浸果处理,晾干后包装交货入库。试验内容: 1、不同采收期的观察:可行性试验分
In 1982, the Ministry of Commerce and Industry and the Sichuan Native Produce Fruit Company formally issued 100 tons of the task of pilot storage, preservation and fresh-keeping of our company and transferred 50 tons. We conducted a feasibility study on the basis of the pilot-two-year pilot program in 1982 and made some small experiments. January 17, 1983 dispatching is completed, the test results are summarized below: First, the material and methods: The test material is red-robe fruit, collected from Tiguan commune Tianren, Shuangjiang two brigades, five production Team of 20 to 40-year-old orange trees, November 5, 1982 to November 5, the fruit, preservative preservatives, “orange rot” and “fruit Gu Ling” dipping fruit the same day or the next day processing, drying packaging delivery Storage. Test content: 1, observation of different harvesting period: feasibility test points