西红柿,又名番茄。它脆嫩,质甜酸可口,不但好吃,而且有着极高的营养及药用价值,是人人喜欢食用的水果。西红柿原产南美洲的墨西哥和秘鲁,约在清朝初期传入我国。中医认为,它味酸甜,能增进食欲,分解脂肪,具有生津止渴,健胃消食之功。特别是夏季,对老年人及幼儿尤其适用。据科学家分析,它的维生素含量相当于苹果的2.5 Tomatoes, also known as tomatoes. It is crisp, sweet and sour quality, not only delicious, but also has a high nutritional and medicinal value, is that everyone likes to eat fruit. Tomatoes originated in South America, Mexico and Peru, about the early Qing Dynasty came to our country. Chinese medicine believes that it is sour and sweet, can increase appetite, decomposition of fat, with thirst, stomach digestion power. Especially in summer, especially for the elderly and young children. According to scientists, its vitamin content is equivalent to 2.5 of apple