所谓有机食品，是指根据有机农业和有机食品生产加工标准或生产加工技术规范而生产加工，并经有机食品认证组织认证的一切食品，包括谷物、蔬菜、水果、饮料、奶产品、蜂产品、畜产品等。显然，有机食品对其原料的品质要求苛刻，重视原料的形成过程。这也是有机食品必须以有机 The so-called organic food, refers to all organic foods, including cereals, vegetables, fruits, beverages, dairy products, bee products, foodstuffs and other food products that are produced and processed according to the standards of organic agriculture and organic food production and processing, Livestock products and so on. Obviously, the quality of raw materials for organic food demanding, attention to the formation of raw materials. This is also organic food must be organic