市食品药品监管局与教育行政部门联合在金普新区开展了中央厨房进校园试点工作,探索学生餐食品安全和品质监督管理新模式,预防和控制学校发生食品安全事故,切实保障广大学生饮食安全和营养,助力我市创建国家食品安全城市稳步推进。目的:试点要解决3大问题中央厨房进校园是指通过招标,将中小学学校食堂 City Food and Drug Administration and the education administration jointly conducted a pilot project of central kitchen into the campus in Jinpu New District to explore a new model of student food and food safety and quality supervision and management so as to prevent and control food safety incidents in schools and effectively protect students’ And nutrition, help our city to establish a national food safety city steadily. Purpose: Pilot to solve three major problems Central kitchen into the campus is through the tender, the primary and secondary school canteens