在香菇的速生高产生产中，其配套管理技术至关重要，直接影响到香菇的产量和质量。一、发菌期的管理将接种后的菌袋搬至培养室，室温控制在２５℃左右，相对湿度在７５％以下。在发菌期间，由于菌丝呼吸作用放出的热量会使袋里温度比袋外高２～４℃，发菌期间要注意防止温度过? Mushroom in the fast-growing high-yielding production, its supporting management technology is crucial, a direct impact on the yield and quality of mushrooms. First, the germination of the management of the bacteria bag after inoculation moved to the training room, room temperature control at about 25 ℃, the relative humidity below 75%. During the germination, the heat released by the mycelial respiration will cause the temperature in the bag to be 2 to 4 ° C higher than the outside of the bag. During the germination period, care should be taken to prevent the temperature from rising.