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本研究观察了来自国产马面鱼油的ｎ－３多烯脂肪酸（ｎ－３ＰＵＦＡｓ）对血脂的影响，结果表明：ｎ－３ＰＵＦＡｓ能够降低正常膳食大、小鼠血清ＴＣ含量，不影响ＨＤＬ－含量，而相对升高ＨＤＬ－Ｃ／ＣＴ比值；此外，还能够降低高脂膳食小鼠血清ＴＣ含量，升高ＨＤＬ－Ｃ含量及ＨＤＬ－Ｃ／ＴＣ比值，对高脂膳食大鼠血清ＴＣ、ＨＤＬ－Ｃ含量的影响虽没有统计学意义，但具有降低其血清ＴＣ含量，升高ＨＤＬ－Ｃ／ＴＣ比值的趋势。说明来自国产马面鱼油的ｎ－３ＰＵＦＡｓ能够调节血脂，对动脉粥样硬化、冠心病等心血管疾病的防治有一定的价值
In this study, the effects of n-3 polyunsaturated fatty acids (n-3 PUFAs) from domesticated mackerel fish oil on blood lipid levels were observed. The results showed that n-3 PUFAs could reduce the content of TC in serum of normal mice and mice without affecting HDL-content , While the relative HDL-C / CT ratio increased; In addition, high fat diet can reduce serum TC levels, increased HDL-C content and HDL-C / TC ratio of high fat diet rats serum TC, HDL Although the effect of C content is not statistically significant, it has the tendency to reduce the serum TC content and increase the HDL-C / TC ratio. It shows that n-3PUFAs from domestic horse-faced anchovy oil can regulate blood lipids, and has certain value in the prevention and treatment of cardiovascular diseases such as atherosclerosis and coronary heart disease