阿卡人广乏分布于东南亚地区,能们像普通东南亚的人们一样喜爱大米,酸辣食物,还有各色水果。但是生活在深山中的爱卡人并不富是,所以山中的特产——野菜,昆虫一度是他们主要食物,烟草和茶叶更是他们的挚爱。传统日常饮食雨林对于生活在其中的阿卡人是一笔巨大的财富,阿卡人焚烧掉一片雨林,开垦出一片一片的耕地。雨林肥沃的土地再加上树木的灰烬作为天然的肥料,满足了种植作物所需的 Acacia widespread lack of distribution in Southeast Asia, like ordinary people in Southeast Asia like rice, hot and sour food, as well as a variety of fruits. But the Aika people living in the mountains are not rich, so the mountain specialty - wild vegetables, insects was once their main food, tobacco and tea is their beloved. The traditional daily diet Rainforest is a tremendous asset to the people of Akka living in it. The people of Akkah burn a rainforest and cultivate a piece of cultivated land. The fertile land of rainforests, combined with the ashes of trees, serve as natural fertilizers to meet the needs of growing crops