冰花、刨冰是冷饮食品的新品种,近年在我区发展很快,为了解这类冷饮食品的卫生质量状况,加强卫生管理,我们于1991年9月10日至15日对南宁市冰花,刨冰食品及食具进行了专题调查,现将结果总结如下: 调查方法和内容(一)调查点的确定:在南宁市现有160多家冰花、刨冰店中,随机选择101家作为调查点。(二)调查内容:主要根据卫生部颁发的《冷饮食品卫生管理办法》和区卫生厅颁发的《雪条厂、冰室卫生许可证发放标准》,对冰花、刨冰食品生产加工卫生、个人卫生及卫生设施等进行调查,并在每个冷饮店抽检冰花或刨冰1份,检微生物指标,抽检食具3份,检大肠菌群。(三)评价方法:按照冷饮食品国家卫生标准 GB2759—81散装兑制饮料(果味和果汁类)、含乳蛋或含豆类冷冻食品的卫生规 Binghua, shaved ice is a new breed of cold food, in recent years in our area developed rapidly, in order to understand the health status of such cold foods and health conditions, and strengthen health management, we in September 10, 1991 to 15 in Nanning ice, shaved ice Food and utensils conducted a special survey, the results are summarized as follows: Survey methods and content (A) the investigation point to determine: In Nanning City, more than 160 existing ice, ice shop, a random selection of 101 as a survey point. (II) Investigation contents: According to the “Management Measures of Cold Food and Food Hygiene” issued by the Ministry of Health and the “Snow Wand Factory and Icehouse Health Permit Issuance Standard” issued by the Ministry of Health, the production, processing, hygiene and personal hygiene And health facilities to conduct an investigation, and in each cold store pumping ice or shaved ice 1, check the microbiological indicators, sampling 3 pieces of food, check the coliform bacteria. (C) evaluation methods: in accordance with the National Health Standards for cold foods GB2759-81 drinks in bulk (fruit and fruit juice category), containing milk or frozen foods containing legumes