论文部分内容阅读
二、改革我国烤烟生产和烤烟分级的一些想法关于烤烟生产方面我想谈四个问题:1.优质烟标准(有些认识还不一致,仅我个人的想法)①关于颜色问题.可以说桔黄最好,柠檬黄差一点.柠檬色不论是中部(C)和上部(B),大部分发育较差,基部较薄,成熟度也差一些,这个问题桔黄叶就较少,
Second, the reform of China’s flue-cured tobacco production and classification of some ideas on flue-cured tobacco production I would like to talk about four issues: 1. Quality tobacco standards (some understanding is not consistent, only my own ideas) ① on the color issue. Good, almost yellow lemon yellow lemon color both the middle (C) and the upper (B), most of the poor development, the base is thin, the maturity is also worse, the problem orange leaves less,