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1952年多,我們把用來做春化試驗的小麥中的一部分依照蘇聯科學家勒柏辛斯卡婭的方法用小蘇打溶液來處理,結果比對照組的小麥多1—2個小穗。但因那次種植面積太小,不能由此得出結論,1953年春我們又在水稻方面作了試驗。試驗的水稻品種是中農4號,催芽時把10斤稻種浸在1％小蘇打溶液裏,以後水分損耗就加入清水,保持原來水的體積,經過兩晝夜,稻種已經吸飽水分,把稻種取出,用青草蓋起,讓它發芽。回水時仍用1％小
In 1952, part of the wheat we used for vernalization was treated with a solution of sodium bicarbonate in accordance with the method of the Soviet scientist Lebysinska. As a result, there were 1-2 spikelets more than the wheat in the control group. However, due to the fact that the planted area was too small, no conclusion could be drawn therefrom. In the spring of 1953, we again conducted experiments on rice. The tested rice variety was Zhongnong No.4, which was immersed in 1% sodium bicarbonate solution for 10 kg when germinating. After that, the water loss was added into the fresh water to keep the original water volume. After two days and nights, the rice seeds had already absorbed water, Remove the rice seed, cover it with grass and let it germinate. Return 1% when still small