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本文收集我科1966～1982年外科治疗的食管癌370例及贲门癌79例共449例进行临床病理分析,着重讨论影响手术切除率及生存率的可能有关因素。 临床资料分析 年龄与性别 本组食管癌与贲门癌患者的最大年龄分别为76岁和73岁,最小为23岁和30岁,高发的年龄组均为40～59岁,分别占75.6%及73.4%。男女之比分别为4.4:1及6.2:1。 病程 食管癌及贲门癌患者的病程不足3个月者分别有184例(49.7%)及27例(34.2%),3～6个月134例(36.2%)及21例(26.6%),6～12个月42例(11.4%)及25例(31.6%),
This article collected 370 cases of esophageal cancer and 449 cases of cardiac cancer in 1966 to 1982 for clinical pathological analysis, focusing on the possible factors that affect the surgical resection rate and survival rate. Clinical data analysis of age and gender The maximum age of patients with esophageal and cardiac cancer in this group were 76 years and 73 years old, the minimum was 23 years and 30 years old, the high incidence of the age group were 40 to 59 years old, accounting for 75.6% and 73.4 respectively. %. The male to female ratio was 4.4:1 and 6.2:1 respectively. There were 184 cases (49.7%) and 27 cases (34.2%) of patients with esophageal and cardiac cancer during the course of disease, 134 cases (36.2%) and 21 cases (26.6%) in 3 to 6 months, 6 42 cases (11.4%) and 25 cases (31.6%) in ~12 months