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茶树是叶用植物,其经济价值主要是处决于采叶的多少和老嫩以及制成各种商品茶的售价,因此不同的采制方法会产生不同的经济效益。本项研究的主要目的是从不同采制方法来探讨其经济效益,试图谋求绿茶的高效益采制模式。现将结果总结如下:一、不同采摘方法与经济效益1.材料和方法:(1)试验处理:试验区设在条件相同一一块菜园里,试验分为 A、B、C 三种采摘
Tea tree is a leaf plant, its economic value is mainly determined by the number of leaves and tender old and the price of a variety of commercial tea made, so different mining methods will have different economic benefits. The main purpose of this study is to explore its economic benefits from different methods of harvesting, trying to seek a high efficiency mode of green tea harvesting. The results are summarized as follows: First, the different picking methods and economic benefits 1 Materials and methods: (1) test treatment: the test area is located in the same piece of vegetable garden, the test is divided into A, B, C three kinds of picking