论文部分内容阅读
伴随我国人均生活水平的提高,孕期增加热量及蛋白质已引起广泛重视,但对孕期进行维生素、矿物质及微量元素补充尚未引起足够注意,对孕前营养与胎儿生长发育的密切关系更是知之甚少。为确保下一代健康素质,医务人员必要的宣传至关重要。一、受孕前1992年营养调查证实,我国大部分人的脂肪、蛋白质和碳水化合物摄入量可以达到中国营养学会颁布的
With the improvement of living standards in China, increasing calories and protein during pregnancy has aroused widespread attention. However, supplementation of vitamins, minerals and trace elements during pregnancy has not yet attracted enough attention and little is known about the close relationship between prenatal nutrition and fetal growth and development . To ensure the health quality of the next generation, the necessary publicity for medical staff is crucial. First, before pregnancy, nutrition survey in 1992 confirmed that most of our fat, protein and carbohydrate intake can reach China Nutrition Society promulgated