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’农大猕香’是从’徐冠’实生后代中选出的猕猴桃新品种。果实长圆柱形,平均单果重98 g。果皮褐色,茸毛较短。果肉黄绿色,果心小,肉质细,多汁,鲜果总糖含量12.5%,有机酸含量1.67%,维生素C含量2 439 mg/kg,软熟后可溶性固形物含量17.9%。树势旺,抗逆性较强。在陕西省关中地区10月中下旬果实成熟,耐贮性强。
’Nongda Cinnamon’ is from the ’Xu Guan’ offspring of the selected new varieties of kiwi. Fruit long cylindrical, the average weight of 98 g. Peel brown, short hair. The flesh is yellow-green with small fruit core, fine and juicy flesh. The total sugar content of fresh fruit is 12.5%, the content of organic acid is 1.67%, the content of vitamin C is 2 439 mg / kg and the soluble solid content is 17.9%. Strong tree vigor, strong resistance. Guanzhong region in Shaanxi Province in mid to late mature fruit, storage and strong.