勤俭节约是中华民族的传统美德,中央提出“八项规定”政策,重点强调反对铺张浪费,提倡勤俭节约。在新的市场环境下,中国饭店业或多或少的受到一定的影响,尤其是那些依托政府客户资源的酒店餐饮受到较大的影响;而对以企业商务、会奖旅游市场为主要目标客户的酒店影响并不是很大,正常的业务洽谈会、国内外会议还是常态化的进行。伴随国家政策出台的同时,酒店餐饮业也积极开展了“光盘行动”。针对当前的形势和市场现状,有些酒店的餐饮在客源、产品、定价方面做了 Thrift and thrift are the traditional virtues of the Chinese nation. The Central Government has put forward the policy of “eight provisions,” with emphasis on opposing extravagance and waste and promoting diligence and thrift. In the new market environment, China’s hotel industry is more or less affected, especially those relying on government customer resources hotel catering have a greater impact; and to corporate business, the award-winning tourism market as the main target customers The impact of the hotel is not large, normal business fair, domestic and international meetings or normalization. Accompanied by the introduction of national policies at the same time, the hotel restaurant industry has also actively launched “CD action ”. In view of the current situation and the market status quo, some hotel restaurants in the source, products, pricing has done